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wormholeweapons t1_iwt3df3 wrote

Ok. I am going to be very frank here.

If your allergy is truly that severe and you are that nervous. Don’t go out to eat. Anywhere. Especially in an area like RI where seafood is a staple in all cuisines and cooking here.

I feel for you and understand how much it can restrict you and all. But if it’s that bad then why take the risk. Otherwise. Trust the people to be professionals and do their job. No restaurant wants an ambulance showing up because they almost killed a customer. If you trust the pilot to fly the plane or doctor to do the surgery. Trust the kitchen staff to not cross contaminate.

If you don’t trust them…Stay home.

It’s really that simple.

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Holofro OP t1_iwt9wsk wrote

Totally agree with what you're saying, and maybe I'm more in my head than I'd like to be. I do carry an epi-pen. I just feel bad for my partner who wants to try these restaurants, and I get skittish. I just wish there were more veggie/vegan restaurants around like Plant City.

I live in Pittsburgh and we have a handful of restaurants that don't have any seafood on the menu, so I guess I am also used to that.

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MissChampy t1_iwtq4wx wrote

We have so many great places!! And we have plenty of vegan spots!! These are ones I know of since I'm not vegan. I'll add when I think of more.

Basil & Bunny, Garden Grille, Veggie Fun, PiANTA Vegan Restaurant, Julian's, Wildflour, Nice Slice Pizzeria.

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