Crack chicken.

Two packets ranch seasoning, 4-5lbs chicken breast, two 8 ounce packages of cream cheese, and a pound of bacon. Put the chicken in the crock pot for 6-8 hours on low (4-6 on high) with the cream cheese cut into cubes on top with the ranch powder. Let cook. Bake your bacon crispy (or fry, depending on your methods), crumble, and add to the chicken when it is done and you have shredded it (similar to pulled pork).

Very easy.

Edited: didn't realize I had the low and high swapped ☺️ sorry!