Kinda, I started a hobby farm about 6 years ago, set a goal of selling 5K oysters /year to pay for a winter vacation. By the third year when I had salable product covid hit which put the kibosh on my sales program. Next year health issues forced me to rethink the whole enchilada.

I wound up selling all my farming gear and dumping my remaining product in a good location to hopefully reseed the coastline and get some new oyster reefs growing.

Now, when the conditions are good I go out and grab a few dozen for my own consumption. I'm hoping there'll be wild oysters all over that area in a few years.