LPT Request: Why do pans in my house have black looking oil when I add pam to it when hot? Submitted by skateralex240 t3_11bri8p on February 25, 2023 at 6:10 PM in LifeProTips 15 comments 1
Dr_hopeful t1_j9zij0w wrote on February 25, 2023 at 6:40 PM Your pan is too hot for the PAM. Either cook with more oil if you need that high heat, or else turn it down a bit and spray the PAM right before you add your food. Permalink 10
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