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LiteVolition t1_itvxlne wrote

Nutritionally this is terrible advice. You’d be better off both metabolically and nutritionally to only eat once per day and eat lentils, beans, and rice.

Eating only highly processed white flour noodles will kill you slowly by starving you of nutrients. If it were pasta or starving you would be better off starving to death.

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flowbee92 t1_itw14lm wrote

As a cult leader I disagree. We exclusively feed our members starchy pasta to make them more tired, docile and agreeable to our teachings.

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DivvySUCKS OP t1_itvxrbp wrote

Unfortunately I can't eat gluten so I have to stick with pasta.

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corianderfox t1_itvy6lb wrote

Lentils, beans and rice are all gluten free

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DivvySUCKS OP t1_itvycit wrote

Yeah but so is spaghetti

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corianderfox t1_itw0k2q wrote

As it’s typically made of wheat you have to go out of your way to find gluten free pasta. Whereas the other foods are naturally gluten free.

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DivvySUCKS OP t1_itw1dkw wrote

I find that the vegetti works great.

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IndgoViolet t1_itw5h42 wrote

If you can find gluten free pasta for 12 cents a box, why aren't you reselling it? Every time I find it in the store it's expensive.

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LiteVolition t1_itvz6hw wrote

Pasta contains gluten…

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DivvySUCKS OP t1_itvzft5 wrote

I believe that's been debunked

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_ReadItAgain t1_itvzzrb wrote

Pasta is generally made of semolina or other white/wheat flour, all of which contains gluten. But if the noodles are made of rice, for example, they’re gluten free. Hope this is helpful!

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