mutherhrg OP t1_itjupjn wrote
Reply to comment by naossoan in World's largest protein factory uses fermentation to produce 20,000 tonnes of protein annually for use in fish food in China by mutherhrg
Not many people want to eat raw protein. Doesn't taste good, it's doesn't have the raw taste, texture and "feel" of actual meat. There's probably a major ick factor there too. Might be useful for mixing raw protein into stuff like flour, protein bars or protein powder one day maybe.
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