Mike’s ristorante in Norwalk is so, so old school. Took my team there for lunch one day, spent two hours there just talking to the guy. Didn’t even give us a menu, just said “these are the things that I’d like to make for you”. He gave me a tour of his kitchen and shit, real deal guy

Edit: this is one of those “I really didn’t want to reply with this and blow the spot up” type of comments, but as a foodie I have to spread the love