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joumidovich t1_j0nxsr3 wrote

I've had my Lodge enameled dutch oven for nearly 20 years and it has one small chip on the outside. I love it and use it often. Got it for $10 on clearance at Walmart, and it's been the only pot/pan type item that I've had for so long

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limee89 t1_j0rn4m8 wrote

Maybe 20 years ago they had better practises of Quality? I mean I feel like that’s always the case when people talk about brands from the 70’s or 80’s. My mom is still on her original dish ware from her wedding that is like 32 years old.

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