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physedka t1_ixbcjwc wrote

I got one a couple of years ago and use the hell out of it. Once I realized that it can hold a 9x13 baking dish, a quarter baking sheet, and a pizza pan, the big oven lost 80% of it's purpose.. especially in the summer. My only complaint is that the air fryer function is so messy. The dedicated air fryers are much easier to clean and maintain.

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mamacat49 t1_ixcsnnb wrote

Try putting a piece of aluminum foil on the inside of the glass door when you air fry something. Just fold it over in place, the door itself will hold it.

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foozebox OP t1_ixcfi9x wrote

Same here, and it’s gotta be way more energy efficient, at least I think. I post on a lot of food subs and so much of it has come out of this thing.

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