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F-21 t1_irand7z wrote

Imo big deal about Felco (and other top end European brands like Löwe) is that the blades are replaceable. Due to that the shears last forever even in professional use. Japanese design is more traditional but if you use them daily the blades definitely get dull eventually (or they could chip if abused). You can resharpen the Felcos, it's actually a lot easier since you could even remove the blades and simply mount them on a professional grinding machine, but I assume most people just swap the blades for a brand new set instead.

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CrankBot t1_irb9j6i wrote

Agreed, the Okatsune should probably be treated like a chef knife and sharpened regularly. I have yet to sharpen mine though 😬

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Halfbloodjap t1_irbihk0 wrote

We sharpen, don't even bother dismounting them. Couple passes with a stone every couple weeks keeps the blade from ever getting dull.

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